Chicken breasts in soy-honey marinade

Ingredients

• Chicken breasts2 pcs
• Soy sauce100 ml
• Runny honey1 tsp

Method

1. Prepare the ingredients.
2. Rinse the chicken breasts; cut them into portions if you like, or leave them whole.
3. Place the meat in a bowl. Mix the soy sauce with the honey and pour the marinade over the chicken.
4. Cover the bowl with a lid, a plate or cling film and refrigerate for 3 to 24 hours to marinate.
5. Place the meat on the air fryer rack and bake at 180 °C for 30–40 minutes.

Cooked with

HAG-7070 Air Fryer