HAUSMANN Air fryers
Baking in the air fryer: helpful tips
For baking in an air fryer, set it to 160–170 °C, use silicone molds and fill them only 2/3 full. Check doneness with a toothpick.
Baking tips
- Set the temperature to 160–170 °C so the dough doesn't dry out
- Use silicone molds — they're light and heat-resistant
- Fill them only 2/3 full so your bakes rise evenly
- Add a little water to the drip tray — your bakes will stay soft
- Check doneness with a toothpick — if it comes out dry, it's done
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