Berry vatrushki

Ingredients

• Cottage cheese, 0–5% fat200 g
• Egg1 pc
• Rice/oat flour2 tbsp
• Baking powder½ tsp
• Berries (fresh or frozen)a handful
• Sweeteneroptional

Method

1. Mix the cottage cheese, egg, flour, baking powder and sweetener.
2. Shape into vatrushki and make a well in the center of each.
3. Fill with the berries.
4. Bake in the air fryer at 180 °C for 12–15 minutes until golden.

Cooked with

HAG-8080 Air FryerHAG-7070 Air Fryer