Air fryer cottage cheese vatrushki

Ingredients

• Cottage cheese400 g
• Sugar2–3 tbsp
• Eggs2 pcs
• Saltto taste
• Vanilla sugarto taste
• Flour (depending on the cottage cheese)100–200 g
• For the filling: sour cream1 tbsp
• For the filling: fruitto taste

Method

1. Mix the cottage cheese, sugar, eggs, vanilla sugar, salt and flour.
2. Shape the dough into rounds.
3. Make a well in the center of each and add the filling.
4. Bake in the air fryer at 150 °C for 10 minutes.

Cooked with

HAG-8080 Air FryerHAG-7070 Air Fryer