Low-Carb Viennese Waffles

Ingredients

• Eggs4 pcs
• Almond flour35 g
• Sour cream, 20% fat65 ml
• Sweetenerto taste
• Salt1 pinch
• Vanilla essenceto taste
• Sour cream, whipped cream and berries, to serve

Method

1. Mix all the ingredients together.
2. Cook in an electric waffle maker until golden.
3. Serve with sour cream, whipped cream and berries.

Cooked with

HS-1510 Multibaker