HAUSMANN Vegetables & fruit
Air fryer kumpir

Ingredients
- Large potatoes4 pcs
- Butter30 g
- Grated cheese100 g
- Saltto taste
- For the filling: olives, pickles, corn, Korean-style carrots, sausagesto your liking
- For the filling: ketchup and mayonnaiseto your liking
Method
- Wash the potatoes, prick them with a fork, season lightly with salt and rub with butter.
- Bake in the air fryer at 200 °C for about 40–60 minutes until tender.
- Slit the potatoes lengthwise and mash the flesh right inside the skin with the butter and cheese until stretchy.
- Pile on the fillings generously and drizzle with the sauces.
HAG-8080 Air Fryer
HAG-7070 Air Fryer


