Air fryer syrniki (cottage cheese pancakes)

Ingredients

• Cottage cheese (any fat content)300 g
• Flour (for coating)2 tbsp
• Semolina3 tbsp
• Egg1 pc
• Sugar50 g
• Baking powder1 tsp

Method

1. Mash the cottage cheese with a fork in a bowl, then add the egg, semolina, sugar and baking powder.
2. Stir with a spoon until smooth and leave for 30 minutes so the semolina can swell.
3. With wet hands, take portions of about 30 g and shape them into syrniki.
4. Coat each one in flour.
5. Line the rack of the air fryer basket with baking paper and arrange the syrniki on it.
6. Bake at 180 °C for 25 minutes, turning them at around the 15-minute mark.
7. Serve with your favorite syrup or sour cream.

Cooked with

HAG-7070 Air Fryer